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Brain & Stress

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Phosphatidylserine-100 Soy Free BDNF Formula (60 capsules)

Phosphatidylserine is the most abundant phospholipid in the human brain and is made by the body in small amounts. This important phospholipid supports neuronal cell integrity by providing the building blocks needed for cell membrane structure and function. Cell membranes not only act as a barrier between the inside and outside of a cell, but also play an important role in cellular communication and normal cellular responses. Phosphatidylserine has also been documented to increase the availability of choline for synthesis of acetylcholine, an important neurotransmitter involved in memory and learning. It may also help enhance cognitive function by maintaining cholinergic activity in the brain.

The brain makes up only 2% of a person’s body weight, yet it consumes roughly 20% of the body’s energy when at rest. Many nutrients have been shown to support optimal neurologic and cognitive function. In addition to the well-known omega-3 fatty acid DHA, other nutrients have demonstrated efficacy in supporting cognitive function. 

Phosphatidylserine

Phosphatidylserine (PS) is an endogenous phospholipid. Although it is less abundant in the body than other phospholipids (i.e., phosphatidylcholine and phosphatidylethanolamine), it still comprises 2–10% of the body’s total phospholipids, with critical functions in several biological areas, such as apoptosis (programmed cell death), blood clotting, and cell-to-cell communication.1 The PS molecule consists of a glycerol-phosphate backbone, the alpha-amino acid serine, and two fatty acids. As with other phospholipids, PS is a critical component in the structure of membranes, particularly neurons.2

In the body, phospholipids form a variety of structures owing to their amphipathic nature, i.e., having both a hydrophobic  (“water-fearing”) non-polar tail and hydrophilic (“water-loving’) polar head. They can move within the fluid mosaic of cell membranes, which supports cellular communication, selective passage of macromolecules, and other important cellular functions. Phosphatidylserine is the most abundant negatively charged phospholipid in eukaryotic cell membranes.3 As the major acidic phospholipid in the brain, PS can traverse the blood-brain barrier after oral administration.4 In animal studies, it has been shown to influence several neurochemical systems, neuronal membranes, cell metabolism, and several neurotransmitters, including serotonin and dopamine.†5-7  

Several clinical trials have shown that PS supplementation supports cognitive function.

Several clinical trials have shown that PS supplementation supports cognitive function. In one randomized, controlled clinical trial, 36 children, aged 4 to 14 years, who were experiencing attention-related issues were given 200 mg/d of PS or placebo for two months.8 PS supplementation resulted in significant improvements in attention, impulsive movement, and short-term auditory memory as compared with placebo. PS was well-tolerated and showed no adverse effects. 

Phosphatidylserine has further been shown to support healthy endocrine and adrenal responses to mental stress.  In a double-blind study, PS (400 mg, 600 mg, or 800 mg/d) was administered to healthy women and men 20 to 45 years old.9 In the groups receiving 400 mg/d of PS only, researchers observed a pronounced blunting of both serum ACTH and cortisol, and salivary cortisol responses to the Trier Social Stress Test (TSST). There was also a positive effect on emotional responses to the TSST at 400 mg/d. While the placebo group showed the expected increase in distress after the test, the group treated with 400 mg PS showed a decrease. The effect was not seen with larger doses. These results suggest that PS may dampen hypothalamic-pituitary-adrenal (HPA) axis stress responses. 

Phosphatidylserine also supports cognitive function in aging individuals. In a clinical trial, 70 elderly subjects with cognition complaints were randomly allocated to four groups: 17 patients received only social support, 18 patients received cognitive training twice a week, 17 patients received cognitive training combined with pyritinol 2 x 600 mg/d, and 18 patients received cognitive training combined with phosphatidylserine (200 mg BID). Researchers concluded that PS supplementation combined with cognitive training led to transient improvement of cognitive and memory function, as well as improved electrophysiological brain function.†10 

*Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Vinpocetine (60 vegetarian capsules)
Epigenozyme Vinpocetine is a powerful antioxidant that protects the brain and enhances its function by increasing blood flow and oxygenation.*
Supports Healthy Brain Function*
Supports Brain Antioxidant Activity*
Supports Blood Flow to the Brain*
Supports Oxygenation of Brain Tissue*

*Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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EPI-Omega-3 TG

Epi- Omega-3 TG  provides 820 mg of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) per soft gel as natural triglycerides, the preferred form with superior absorption. Vitamin E (as mixed tocopherols) and rosemary extract are used to ensure maximum purity and freshness.

CLINICAL APPLICATIONS

  • Supports Cardiovascular Health and Blood Sugar Metabolism
  • Supports Cognitive Function and Development
  • Supports Healthy Skin, Joints and Connective Tissues
  • Increases Visual and Ocular Health
  • Maintains Normal Inflammatory Balance


INGREDIENT BENEFITS

Omega-3 Fatty Acids

In nature, omega-3s occur as alpha linolenic acid (ALA), found mostly in plants, and as long chain EPA and DHA, which primarily originate from cold-water fish. The body is able to slowly convert the shorter chain ALA to the more active long chain, EPA and DHA. However, many people lack the enzymes delta-5 and delta- 6 desaturase necessary to make the conversion, making a higher dietary intake of EPA and DHA necessary. In addition, major changes in Western diet over the last century have led to a decrease in the general consumption of omega-3 fatty acids, and a dramatic increase in the dietary ratio of omega-6:omega-3.

OVERVIEW

Omega-3 fatty acids are essential cornerstones of human nutrition. They are deemed "essential" because we need them for proper health-much like certain vitamins and minerals but cannot produce them on our own. We must therefore consume these fats through diet or supplementation. Since omega-3 fatty acids are known to benefit cardiovascular health, support healthy brain function and cognition, and have also been proven to maintain a healthy inflammatory response, achieving the proper balance of omega-3s has become an important health strategy, requiring supplementation for most people. The American Heart Association recommends that those concerned about blood lipids take up to 4 g of omega-3 fatty acids per day.

Orthomega® 820 is a high-concentration fish oil sourced from waters off the Chilean coast. As the world’s least industrialized coastline, these cold, fresh waters provide the cleanest, most sustainable source of fish in the world. Orthomega® provides 820 mg of eicosapentaenoic acid (EPA)and docosahexaenoic acid (DHA) per soft gel as natural triglycerides, the preferred form with superior absorption. To stabilize the oil, vitamin E (as mixed tocopherols) and rosemary extract are used to ensure maximum purity and freshness. This exclusive fish oil is purified, vacuum distilled, and independently tested to ensure heavy metals, pesticides and polychlorinated biphenyls (PCBs) are removed to undetectable levels. With over 10,000 published studies in the last three decades, EPA and DHA from fish oil are among the most researched natural ingredients available and have a long history of safety and efficacy.

Suggested Use:

1 soft gel capsule per day or as recommended by your health care professional

 

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